Posted on June 30, 2015
After months of seven-day workweeks, hectic days, and planning for a cross-country move, know that I can’t wait to board a plane tomorrow (I ran out of Xanax, so my coping with potential turbulence during an 18-hour flight should make for good comedy). I’ll be in Singapore and Bali for two weeks in an effort to get centered, find calm, and eat copious amounts of food. While I’ve been to Bali, Singapore is completely new terrain. All I know about the city is that it’s hot and the street food game is strong.
If you’ve been to Singapore and have recommendations on what to do, see and eat, please drop me a note in the comments or tweet at me, @felsull.
Be prepared for two weeks of snaps from my holiday with some freelancing tips and move updates in between!